CorningWare Etch Blue Cornflower 9.5 Pie Plate World Kitchen 1115939



  • Classic design Blue Etch pattern scalloped edge
  • Pie Plate 9.5 in / 24.1 cm
  • Bake, Microwave, Serve, Store
  • Stoneware, Non-porous surface does not absorb food odors, flavors, or stains


Write Review
July 27, 2016
The CorningWare Etch 9.5 Inch Pie Plate is a beautiful pie plate to bake items in, or to use as a decorative serving plate. I purchased the plate in red, and the color is vibrant and even. The top portion of the plate is a bright white, and the entire plate is glazed evenly with no bubbles, discoloration, or scratches. The edge of the plate is nicely ruffled, and pies baked in this plate come out looking beautiful. The plate has a nice hefty feel to it - it is thick and durable, insulates heat well on the sides. The plate is nonstick for the most part. If your crust sticks to the plate, it is likely because your filling leaked. Food items served in this dish really look great. If you're looking for a nice deep dished pie plate, this is a great one to consider.
Amazon Customer
November 9, 2012
This is a lovely, lovely pie plate. It is stoneware so you have to be willing to follow the use and cleaning directions but it is definitely worth it. I was greatly pleased when I saw the color. It is more a very modern, clean taupe and matches my dining area accessories perfectly. If you've only used Pyrex pie plates, you'll need to read the enclosed materials because stoneware is somewhat different and can't take the abuse that Pyrex can.

My daily dishes are Mikasa Italian Countryside and this dish (plus the other Etch stoneware casserole dishes I bought) look very nice on my table. It makes a lovely presentation as do the casserole dishes.
Craig Matteson
January 14, 2014
I bought this for my daughter-in-law for Christmas. It is a much more beautiful dish than the picture conveys. And since it is CorningWare it is strong and will last for a very long time. I particularly like the way the fluting around the edges will help you make a nicer crust. Just be sure to make enough dough with enough extra to be able to make the fluting.

A terrific buy.

Reviewed by Craig Matteson, Saline MI
June 11, 2015
This dish is so much prettier than it looks in the photos! A very nice size pie plate that can be used for more than just pies, although I am really wanting to make a cherry pie in it--or maybe apple. The name of the color
Jared Dunn
March 20, 2016
I recently began looking for a few attractive casserole dishes and a matching pie plate. I have cookware but more and more of the holidays have been taking place at our home.

I began looking at every brand (Martha Stewart, Le Creuset) cost was not a factor, I wanted a beautiful well made piece. I went to Sur la Table, department stores, boutiques, and of course online.

The one thing I knew for sure was that I did not want Corningware. I associated Corningware with thin, ruffly, stark white dishes that look out of date.

The new Corningware Etch Line is stunning, sturdy stoneware that feels up to date yet classic. I love the sand color. It is a neutral but really stands out. I still can't believe I ended up with the one thing I told my husband I didn't want.

I will update my review once I cook with it to let you know how it cooks and how durable it is. Though I can say one thing about its durability already; it was delivered in a box was almost no packing material, I was so sure it would be shattered but it was in perfect condition.

Hope this was helpful
Donkey Lady
November 3, 2016
Love it. I have another set of Corningware, and I don't like the rough bottoms, as opposed to the
rose kurczab
August 18, 2018
The pie plate is beautiful. I haven't used it yet, but looking forward to making some beautiful pies.
It is deeper than a regular pie plate which is what I was looking for.
It came wrapped well.
January 7, 2016
I needed an attractive deep pie dish with a flat edge so the crust didn't fall in or outside of the edge. I love it and plan to be buying another one to replace my old Pyrex pie pan! This works great for fruit pies!

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